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Our Best Jambalaya recipe is a delicious mix of andouille sausage, chicken, and shrimp, and takes just an hour to make.—Melinda Salchert, Southern Living, 10 Dec. 2025 My version, with sweet corn and creamy, earthy baby lima beans, comes together quickly in a skillet and includes andouille sausage and peaches.—The Washington Post, San Diego Union-Tribune, 6 Aug. 2025 How to Store Andouille Store andouille sausage in its original package in the refrigerator and aim to use it before its best-by date, Brekke advises.—Karla Walsh, Better Homes & Gardens, 4 Mar. 2025 Add the andouille and cook for 3 to 5 minutes, stirring a few times, until it is evenly browned.—Jim Shahin, Washington Post, 9 Nov. 2022 See All Example Sentences for andouille
Word History
Etymology
French, from Old French andoille, from Vulgar Latin *inductilia, neuter plural of *inductilis made by insertion, from Latin inductus, past participle of inducere to insert, bring in — more at induce