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Add chipotle peppers, vinegar and ¾ cup water.—John Metcalfe, Mercury News, 11 Mar. 2026 The ingredients listed point to a very cheesy mac with both cheddar and Jack cheeses, plus a chipotle purée that includes lime juice, honey, and a range of herbs for a bit of contrast.—Sam Stone, Bon Appetit Magazine, 4 Mar. 2026 Served on a spiral croissant with a side house salad, the roll features sautéed lobster with butter, chipotle mayo, celery, dill, parsley, chives, garlic, lemon zest and lemon juice.—Jan Waddy, San Antonio Express-News, 24 Feb. 2026 Canned chipotles in adobo are the secret to the lovely smoky flavor in this meatless soup.—Cameron Beall, Southern Living, 20 Feb. 2026 See All Example Sentences for chipotle
Word History
Etymology
Mexican Spanish chipotle, chilpotle, from Nahuatl *chīlpōctli, from chīlli chili pepper + pōctli smoke, something smoked