einkorn

noun

ein·​korn ˈīn-ˌkȯrn How to pronounce einkorn (audio)
: an ancient wheat (Triticum monococcum) having one-grained spikelets and grown especially formerly in poor soils in central and southern Europe and southwest Asia
also : the grain of einkorn

Note: The grain of einkorn is also called farro.

Examples of einkorn in a Sentence

Recent Examples on the Web
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From growing the crop on regenerative organic farms in Spain and producing delicious pantry staples made of einkorn–and eating einkorn himself every day–Forster’s life journey has set him up to be exactly the one to fulfill this challenge. Andrew Watman, Forbes.com, 9 June 2026 Their daughter could eat the einkorn comfortably, and her health improved. Esha Chhabra, Forbes, 3 Dec. 2024 Ancient Grains Ghost Cookies Adler offers a healthier alternative to traditional cookies, by subbing out white flour for einkorn flour. Nafeesah Allen, Parents, 30 Sep. 2024 The crust is made from einkorn flour, aged sherry vinegar and Okinawan black sugar, and the filling — a composite of roasted, tender yams with yam juice, rum and allspice — is matured overnight before being baked off the morning of the event. Bryan A’hearn, Los Angeles Times, 14 June 2024

Word History

Etymology

German, from Old High German, from ein one + korn grain — more at one, corn

First Known Use

1846, in the meaning defined above

Time Traveler
The first known use of einkorn was in 1846

Browse Nearby Words

Cite this Entry

“Einkorn.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/einkorn. Accessed 6 Jul. 2026.

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