glucose

noun

glu·​cose ˈglü-ˌkōs How to pronounce glucose (audio)
-ˌkōz
1
: a crystalline sugar C6H12O6
specifically : the sweet colorless soluble dextrorotatory form that occurs widely in nature and is the usual form in which carbohydrate is assimilated by animals
2
: a light-colored syrup made from cornstarch

Examples of glucose in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
The smell Cruciferous vegetables such as cauliflower, cabbage, kale, broccoli and Brussels sprouts contain glucosinolate, a unique phytonutrient that’s made up of amino acids, glucose, nitrogen and sulfur. Sheah Rarback, Miami Herald, 18 Sep. 2025 For others, simplifying medications, setting safe blood pressure and glucose goals, and avoiding falls or drug interactions take priority. Lauryn Higgins, Time, 17 Sep. 2025 Research shows meal sequencing can improve short-term glucose responses, but long-term benefits depend on overall diet and lifestyle habits. Verywell Health, 17 Sep. 2025 However, for most people, an increase in blood glucose isn’t too worrisome. Sarah Garone, Health, 17 Sep. 2025 See All Example Sentences for glucose

Word History

Etymology

French, modification of Greek gleukos must, sweet wine; akin to Greek glykys sweet — more at dulcet

First Known Use

1840, in the meaning defined at sense 1

Time Traveler
The first known use of glucose was in 1840

Cite this Entry

“Glucose.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/glucose. Accessed 19 Sep. 2025.

Kids Definition

glucose

noun
glu·​cose ˈglü-ˌkōs How to pronounce glucose (audio)
: a sugar that occurs especially in a naturally occurring form that is found in plants, fruits, and blood and is a source of energy for living things

Medical Definition

glucose

noun
: an optically active sugar C6H12O6 that has an aldehydic carbonyl group
especially : the sweet colorless soluble dextrorotatory form that occurs widely in nature and is the usual form in which carbohydrate is assimilated by animals

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