Directions Toss together cucumbers and 1 teaspoon of the salt in a large bowl.
—
Kimberly Holland,
Southern Living,
11 July 2025
It is finished out of left field with barely more than a teaspoon of sweet vermouth, offering just enough plush fruit and herbaceousness to keep it complex and interesting while keeping the overall sweetness very low.
To make brown butter, place 2 tablespoons of butter in a small saucepan and set the pan over medium heat.
—
Robin Miller,
AZCentral.com,
29 July 2025
Step 3: Coat Griddle with Oil Using a paper towel, apply a thin layer (2 to 3 tablespoons for large griddles) of griddle seasoning or neutral, high-heat cooking oil to the griddle.
—
Katlyn Moncada,
Better Homes & Gardens,
28 July 2025
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